Variation of miRNA content in cow raw milk depending on the dairy production system

dc.contributor.author	Abou el Qassim, L.
dc.contributor.author	Le Guillou, S.
dc.contributor.author	Royo Martín, Luis José
dc.date.accessioned	2023-04-25T10:13:24Z
dc.date.available	2023-04-25T10:13:24Z
dc.date.issued	2022
dc.identifier.citation	International Journal of Molecular Sciences, 23(19) (2022); doi:10.3390/ijms231911681
dc.identifier.issn	1661-6596
dc.identifier.uri	http://hdl.handle.net/10651/67651
dc.description.sponsorship	This research was funded by Principado de Asturias Regional Government (project IDI/2021/000102) co-financed by the European Union through the ERDF (European Regional Development Fund). Loubna Abou el qassim was founded by FICYT Severo Ochoa Grant (BP17-49).
dc.language.iso	eng
dc.relation.ispartof	International journal of molecular sciences
dc.rights	© 2022 Los autores
dc.rights	CC Reconocimiento 4.0 Internacional
dc.rights.uri	http://creativecommons.org/licenses/by/4.0/
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85139967489&doi=10.3390%2fijms231911681&partnerID=40&md5=de0efb6babd8a6a77d800623041bd34e
dc.title	Variation of miRNA content in cow raw milk depending on the dairy production system
dc.type	journal article
dc.identifier.doi	10.3390/ijms231911681
dc.relation.projectID	IDI/2021/000102
dc.relation.projectID	FICYT/Severo Ochoa/BP17-49
dc.relation.publisherversion	http://dx.doi.org/10.3390/ijms231911681
dc.rights.accessRights	open access
dc.type.hasVersion	VoR

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