Environmental impact of poultry farming and egg production

dc.contributor.author	Laca Pérez, Amanda
dc.contributor.author	Laca Pérez, Adriana
dc.contributor.author	Díaz Fernández, José Mario
dc.date.accessioned	2022-09-06T07:28:31Z
dc.date.available	2022-09-06T07:28:31Z
dc.date.issued	2020
dc.identifier.citation	Laca Pérez, A., Laca Pérez, A., Díaz Fernández, J. M. (2020). Environmental impact of poultry farming and egg production. En C. M. Galanakis (ed.). Environmental impact of agro-food industry and food consumption (pp. 81-100). London : Academic Press
dc.identifier.isbn	978-0-12-821363-6
dc.identifier.uri	http://hdl.handle.net/10651/64523
dc.format.extent	p. 81-100
dc.language.iso	eng
dc.relation.ispartof	Environmental impact of agro-food industry and food consumption
dc.rights	© 2021 Elsevier Inc.
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85126142147&doi=10.1016%2fB978-0-12-821363-6.00010-2&partnerID=40&md5=3ed6e4da1129b12556cfadc5364f85e2
dc.title	Environmental impact of poultry farming and egg production
dc.type	book part	spa
dc.identifier.doi	10.1016/B978-0-12-821363-6.00010-2
dc.relation.publisherversion	http://dx.doi.org/10.1016/B978-0-12-821363-6.00010-2

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