dc.contributor.author | Gómez Laplaza, Luis María | |
dc.contributor.author | Romero Soriano, Laura | |
dc.contributor.author | Gerlai, R. | |
dc.date.accessioned | 2020-04-29T10:56:20Z | |
dc.date.available | 2020-04-29T10:56:20Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | Scientific Reports, 9(1), p. 15305- (2019); doi:10.1038/s41598-019-51753-1 | |
dc.identifier.issn | 2045-2322 | |
dc.identifier.uri | http://hdl.handle.net/10651/54463 | |
dc.description.sponsorship | This study was supported by grant PSI2016-78249-P from the Ministerio de Economía, Industria y Competitividad (Spain) to L.M.G.-L. and NSERC #311637 (Canada) grant to R.G | |
dc.format.extent | p. 15305- | |
dc.language.iso | eng | |
dc.relation.ispartof | Scientific Reports, 9 | |
dc.rights | © 2019 Gómez Laplaza et al. | |
dc.rights | CC Reconocimiento 4.0 Internacional | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
dc.source | Scopus | |
dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85074142319&doi=10.1038%2fs41598-019-51753-1&partnerID=40&md5=d2eb2062834a0ffc1a250323d8531978 | |
dc.title | The role of item size on choosing contrasted food quantities in angelfish (Pterophyllum scalare) | |
dc.type | journal article | |
dc.identifier.doi | 10.1038/s41598-019-51753-1 | |
dc.relation.projectID | MINECO/PSI2016-78249-P | |
dc.relation.publisherversion | http://dx.doi.org/10.1038/s41598-019-51753-1 | |
dc.rights.accessRights | open access | |
dc.type.hasVersion | VoR | |