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Validation of self-reported perception of proximity to industrial facilities: MCC-Spain study
| dc.contributor.author | Castelló, Adela | |
| dc.contributor.author | Pérez-Gómez, Beatriz | |
| dc.contributor.author | Lora Pablos, David | |
| dc.contributor.author | Lope, Virginia | |
| dc.contributor.author | Castaño Vinyals, Gemma | |
| dc.contributor.author | Vitelli-Storelli, Facundo | |
| dc.contributor.author | Dierssen-Sotos, Trinidad | |
| dc.contributor.author | Amiano, Pilar | |
| dc.contributor.author | Guevara, Marcela | |
| dc.contributor.author | Moreno, Victor | |
| dc.contributor.author | Lozano Lorca, Macarena | |
| dc.contributor.author | Tardón García, Adonina | |
| dc.date.accessioned | 2020-04-29T10:56:15Z | |
| dc.date.available | 2020-04-29T10:56:15Z | |
| dc.date.issued | 2020 | |
| dc.identifier.citation | Environment International, 135, (2020); doi:10.1016/j.envint.2019.105316 | |
| dc.identifier.issn | 0160-4120 | |
| dc.identifier.issn | 1873-6750 | |
| dc.identifier.uri | http://hdl.handle.net/10651/54425 | |
| dc.description.sponsorship | Thisstudy was funded by:Scientific Foundation of the Spanish Association Against Cancer (Fundación Científica de la Asociación Española Contra el Cáncer(AECC)– EVP-1178/14), Spain's Health Research Fund (Fondo de Investigación Sanitaria–FIS12/01416),the Spanish Ministry of Economy and Competitiveness (Carlos III Institute of Health; PI12/00488, PI12/00265, PI12/01270, PI12/00715,PI12/00150,PI08/1770,PI08/0533,PI08/1359,PS09/00773,PS09/01286, PS09/01903, PS09/02078, PS09/01662, PI11/01403,PI11/01889, PI11/00226, PI11/01810, PI11/02213, PI14/01219 and Río Hortega CM13/00232),the Catalan Government 2009 SGR1489&2014SGR756-F,the Fundación Marqués de Valdecilla(API10/09),the ICGC International Cancer Genome Consortium CLL, the Junta de Castilla y León (LE22A10-2), the Consejería de Salud of the Junta de Andalucía (PI-0571), the Conselleria de Sanitat of the Generalitat Valenciana (AP 061/10), the Recercaixa (2010ACUP 310), and the Regional Government of the Basque Country by European Commission grants FOOD-CT-2006-036224-HIWATE | |
| dc.description.statementofresponsibility | Castello, A; Perez-Gomez, B; Lora-Pablos, D; Lope, V; Castano-Vinyals, G; Vitelli-Storelli, F; Dierssen-Sotos, T; Amiano, P; Guevara, M; Moreno, V; Lozano-Lorca, M; Tardon, A; Alguacil, J; Hernandez-Garcia, M; Marcos-Gragera, R; Lopez, MDC; Ardanaz, E; Ibarluzea, J; Gomez-Acebo, I; Molina, AJ; O'Callaghan-Gordo, C; Aragones, N; Kogevinas, M; Pollan, M; Garcia-Perez, J. | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Environment International | |
| dc.rights | © 2019 The Authors. | |
| dc.source | WOS:000506229000068 | |
| dc.title | Validation of self-reported perception of proximity to industrial facilities: MCC-Spain study | |
| dc.type | journal article | |
| dc.identifier.doi | 10.1016/j.envint.2019.105316 | |
| dc.relation.publisherversion | http://dx.doi.org/10.1016/j.envint.2019.105316 |
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