English español
Search
 

Repositorio de la Universidad de Oviedo. > Producción Bibliográfica de UniOvi: RECOPILA > Artículos >

Please use this identifier to cite or link to this item: http://hdl.handle.net/10651/48800

Title: Advanced glycation end products (AGEs) in oral pathology
Author(s): Ilea, Aranka
Babtan, Anida M.
Bosca, Bianca A.
Crisan, Maria
Petrescu, Nausica B.
Collino, Massimo
Sainz Menéndez, Rosa María
Gerlach, Jared Q.
Câmpian, Radu S.
Issue date: 2018
Publisher version: http://dx.doi.org/10.1016/j.archoralbio.2018.05.013
Citation: Archives of Oral Biology, 93, p. 22-30 (2018); doi:10.1016/j.archoralbio.2018.05.013
Format extent: p. 22-30
URI: http://hdl.handle.net/10651/48800
ISSN: 0003-9969
Sponsored: 25/1.09.2017, III, Institute of Infection and Immunity; Horizon 2020; 3999/01.10.2016
This study was supported by "Iuliu Hatieganu" University of Medicine and Pharmacy Cluj-Napoca, Romania PhD Grant no 3999/01.10.2016, and partially by the COFUND-ERA-HDHL ERANET Project, European and International Cooperation - Subprogram 3.2 - Horizon 2020, PNCDI III Program - Biomarkers for Nutrition and Health-"Innovative technological approaches for validation of salivary AGEs as novel biomarkers in evaluation of risk factors in diet-related diseases", grant no 25/1.09.2017.
Project id.: COFUND-ERA-HDHL ERANET Project/25/1.09.2017
Appears in Collections:Artículos

Files in This Item:

There are no files associated with this item.



Exportar a Mendeley


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

Base de Datos de Autoridades Biblioteca Universitaria Consultas / Sugerencias