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Repositorio de la Universidad de Oviedo. > Producción Bibliográfica de UniOvi: RECOPILA > Artículos >

Please use this identifier to cite or link to this item: http://hdl.handle.net/10651/41632

Title: PCR-based procedures in detection and DNA-fingerprinting of Salmonella from samples of animal origin
Author(s): Cerro Arrieta, Ana del
Soto González, Sara María
Landeras Rodríguez, Elena
González Hevia, María Ángeles
Guijarro Atienza, José Agustín
Mendoza Fernández, María del Carmen
Issue date: 2002
Publisher version: http://dx.doi.org/10.1006/fmic.2002.0512
Citation: Food Microbiology, 19(6), p. 567-575 (2002); doi:10.1006/fmic.2002.0512
Format extent: p. 567-575
URI: http://hdl.handle.net/10651/41632
ISSN: 0740-0020
Sponsored: This work has been supported by grants from the 'Fondo de Investigació Sanitaria' Ref. 98/0296 and 2000/1084) and ‘Fundación para el Fomento en Asturias de la Investigación Científica Aplicada y la Tecnología' (Ref. PC-SAL98-02). S.M. Soto is the recipient of a grant from the ‘Formación de Personal Investigador’ (Ref. AP98) of the Spanish Ministry of Culture and Education.
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