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Quality Certifications as Hotel Selection Criteria
dc.contributor.author | Caso Fernández-Pacheco, Laura | |
dc.contributor.author | Iglesias Argüelles, Víctor | |
dc.contributor.author | Ballina Ballina, Francisco Javier de la | |
dc.date.accessioned | 2016-12-01T10:51:55Z | |
dc.date.available | 2016-12-01T10:51:55Z | |
dc.date.issued | 2015 | |
dc.identifier.citation | Peris-Ortiz, Marta, Álvarez-García, José, Rueda-Armengot, Carlos (Eds.). Achieving Competitive Advantage through Quality Management. Springer International Publishing, 2015. p. 95-110 | |
dc.identifier.isbn | 978-3-319-17250-7 | |
dc.identifier.uri | http://hdl.handle.net/10651/39192 | |
dc.format.extent | p. 95-110 | spa |
dc.language.iso | eng | spa |
dc.publisher | Springer International Publishing | spa |
dc.relation.ispartof | Achieving Competitive Advantage through Quality Management | spa |
dc.rights | © Springer International Publishing | |
dc.subject | Selección de hoteles | spa |
dc.subject | Criterios de calidad | spa |
dc.title | Quality Certifications as Hotel Selection Criteria | spa |
dc.type | book part | spa |
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