English español
Search
 

Repositorio de la Universidad de Oviedo. > Producción Bibliográfica de UniOvi: RECOPILA > Artículos >

Please use this identifier to cite or link to this item: http://hdl.handle.net/10651/24061

Title: Cow's milk with active immunoglobulins against Campylobacter jejuni: Effects of temperature on immunoglobulin activity
Author(s): Riera Rodríguez, Francisco Amador
Álvarez Valdés, Alejandro
Espi, Alberto
Prieto, Miguel
Roza Delgado, María Begoña de la
Vicente Mainar, Fernando
Issue date: 2013
Publisher version: http://dx.doi.org/10.1002/jsfa.6398
Citation: Journal of the science of food and agriculture (2013); doi:10.1002/jsfa.6398
URI: http://hdl.handle.net/10651/24061
ISSN: 0022-5142
Local identifier: 20140964
Appears in Collections:Artículos

Files in This Item:

There are no files associated with this item.



Exportar a Mendeley


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

Base de Datos de Autoridades Biblioteca Universitaria Consultas / Sugerencias