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Issue DateTitleAuthor(s)
2018Plant nutraceuticals as antimicrobial agents in food preservation: terpenoids, polyphenols and thiolsGutiérrez del Río Menéndez, Ignacio; Fernández Fernández, Javier; Lombó Brugos, Felipe
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Base de Datos de Autoridades Biblioteca Universitaria Consultas / Sugerencias