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Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)
2016Challenging genosensors in food samples: The case of gluten determination in highly processed samplesMartín Fernández, Begoña; Santos Álvarez, Noemí de los; Martín Clemente, J. P.; Lobo Castañón, María Jesús; López Ruiz, Beatriz
15-Oct-2015Determinación indirecta de gluten mediante métodos basados en la detección de ADN : PCR y genosensores electroquímicosMartín Fernández, Begoña
2017Electrochemical genosensors in food safety assessmentMartín Fernández, Begoña; Manzanares Palenzuela, Carmen Lorena; Sánchez-Paniagua López, Marta; Santos Álvarez, Noemí de los; López Ruiz, Beatriz
2015Hairpin-based DNA electrochemical sensor for selective detection of a repetitive and structured target codifying a gliadin fragmentMartín Fernández, Begoña; Santos Álvarez, Noemí de los; Lobo Castañón, María Jesús; López Ruiz, Beatriz
2016High resolution melting analysis as a new approach to discriminate gluten-containing cerealsMartín Fernández, Begoña; Costa, Joana; Santos Álvarez, Noemí de los; López Ruiz, Beatriz; Oliveira, Maria Beatriz Prior Pinto; Mafra, Isabel
2014Strongly structured DNA sequences as targets for genosensing: Sensing phase design and coupling to PCR amplification for a highly specific 33-mer gliadin DNA fragmentMartín Fernández, Begoña; Miranda Ordieres, Arturo José; Lobo Castañón, María Jesús; Frutos Cabanillas, Gloria; Santos Álvarez, Noemí de los
May-2013Towards an Electrochemical Disposable Genosensor For Gluten Detection in Food SamplesMartín Fernández, Begoña; Lobo Castañón, María Jesús; Santos Álvarez, Noemí de los; Miranda Ordieres, Arturo José; López Ruiz, Beatriz
Showing results 1 to 7 of 7

 

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